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Quantity 100 Seeds
Kong Xin Cai, also known as water spinach, Chinese water spinach, or Ipomoea aquatica, is a semi-aquatic, tropical plant grown as a vegetable for its tender shoots and leaves. Here are some key features:
1.
Appearance: Kong Xin Cai has long, thin stems and lance-shaped or arrow-shaped leaves that can be up to 9 inches long. Its flowers are typically pinkish-white or lavender in color.
2.
Growth: This plant is a fast-growing, trailing vine. Under optimal conditions, it can grow 4 inches per day. It can be grown either in water or in moist, fertile soil.
3.
Habitat and Care: Kong Xin Cai is a tropical plant and prefers warm climates. It needs plenty of sunlight but can tolerate some shade. It is also very adaptive and can grow in various types of water bodies, such as ponds, rivers, or lakes, as well as in land with a high water table.
4.
Culinary Use: Kong Xin Cai is a popular vegetable in many Asian cuisines, particularly in Chinese, Vietnamese, and Filipino dishes. It is usually stir-fried, often with garlic, chili, and fermented tofu, or used in soups and stews.
5.
Nutrition: Water spinach is low in calories but rich in nutrients. It provides a good source of vitamins A and C, and iron. It also contains antioxidants and dietary fibers.
Kong Xin Cai, also known as water spinach, Chinese water spinach, or Ipomoea aquatica, is a semi-aquatic, tropical plant grown as a vegetable for its tender shoots and leaves. Here are some key features:
1.
Appearance: Kong Xin Cai has long, thin stems and lance-shaped or arrow-shaped leaves that can be up to 9 inches long. Its flowers are typically pinkish-white or lavender in color.
2.
Growth: This plant is a fast-growing, trailing vine. Under optimal conditions, it can grow 4 inches per day. It can be grown either in water or in moist, fertile soil.
3.
Habitat and Care: Kong Xin Cai is a tropical plant and prefers warm climates. It needs plenty of sunlight but can tolerate some shade. It is also very adaptive and can grow in various types of water bodies, such as ponds, rivers, or lakes, as well as in land with a high water table.
4.
Culinary Use: Kong Xin Cai is a popular vegetable in many Asian cuisines, particularly in Chinese, Vietnamese, and Filipino dishes. It is usually stir-fried, often with garlic, chili, and fermented tofu, or used in soups and stews.
5.
Nutrition: Water spinach is low in calories but rich in nutrients. It provides a good source of vitamins A and C, and iron. It also contains antioxidants and dietary fibers.
| Shipping | This item ships to |
| Delivery | Estimated between and . Will usually ship within 1 business day. |
Description
Quantity 100 Seeds
Kong Xin Cai, also known as water spinach, Chinese water spinach, or Ipomoea aquatica, is a semi-aquatic, tropical plant grown as a vegetable for its tender shoots and leaves. Here are some key features:
1.
Appearance: Kong Xin Cai has long, thin stems and lance-shaped or arrow-shaped leaves that can be up to 9 inches long. Its flowers are typically pinkish-white or lavender in color.
2.
Growth: This plant is a fast-growing, trailing vine. Under optimal conditions, it can grow 4 inches per day. It can be grown either in water or in moist, fertile soil.
3.
Habitat and Care: Kong Xin Cai is a tropical plant and prefers warm climates. It needs plenty of sunlight but can tolerate some shade. It is also very adaptive and can grow in various types of water bodies, such as ponds, rivers, or lakes, as well as in land with a high water table.
4.
Culinary Use: Kong Xin Cai is a popular vegetable in many Asian cuisines, particularly in Chinese, Vietnamese, and Filipino dishes. It is usually stir-fried, often with garlic, chili, and fermented tofu, or used in soups and stews.
5.
Nutrition: Water spinach is low in calories but rich in nutrients. It provides a good source of vitamins A and C, and iron. It also contains antioxidants and dietary fibers.
Kong Xin Cai, also known as water spinach, Chinese water spinach, or Ipomoea aquatica, is a semi-aquatic, tropical plant grown as a vegetable for its tender shoots and leaves. Here are some key features:
1.
Appearance: Kong Xin Cai has long, thin stems and lance-shaped or arrow-shaped leaves that can be up to 9 inches long. Its flowers are typically pinkish-white or lavender in color.
2.
Growth: This plant is a fast-growing, trailing vine. Under optimal conditions, it can grow 4 inches per day. It can be grown either in water or in moist, fertile soil.
3.
Habitat and Care: Kong Xin Cai is a tropical plant and prefers warm climates. It needs plenty of sunlight but can tolerate some shade. It is also very adaptive and can grow in various types of water bodies, such as ponds, rivers, or lakes, as well as in land with a high water table.
4.
Culinary Use: Kong Xin Cai is a popular vegetable in many Asian cuisines, particularly in Chinese, Vietnamese, and Filipino dishes. It is usually stir-fried, often with garlic, chili, and fermented tofu, or used in soups and stews.
5.
Nutrition: Water spinach is low in calories but rich in nutrients. It provides a good source of vitamins A and C, and iron. It also contains antioxidants and dietary fibers.
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| Delivery | Estimated between and . Will usually ship within 1 business day. |
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